Food Safety Supervisor

Price: $150 Code: (FSS)
Time: Flexible
Seat: 0 to 0
Study Mode: Online
Location: Online

As of October 1st 2011 food businesses within the Hospitality and Retail food sector will require at least one trained Food Safety Supervisor (FSS). This is a mandatory requirement in NSW for people involved in the sale, supply and service of supervisors in some food venues. Access Group Training (AGT) is able to deliver the units online. Upon successful completion students will receive a nationally recognised Statement of Attainment and a Certified approval by the NSW Food Authority. This course is to be completed at the participants own pace starting at ANY time but needs to be completed WITHIN 90 days of receiving your username and password. Once payment has been received and processed you will be emailed a user name and password. This could take around 48hours not including weekends or public holidays. Once you have completed the course you will be posted your certificates to the address provided on enrolment.

Please download and print off the attached handout you should have on your premises after completion of this course to give you an indication about what to expect at a routine NSW Food Authority Inspection  - Food Premises Assessment Report.

For more information including useful Fact Sheets please visit: http://www.foodauthority.nsw.gov.au/rp/fss-food-safety-supervisors


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